(This version is doubled from the original.)
8 apples, cored and sliced
2 Tbl lemon juice
1 cup flour
1 cup brown sugar
1 tsp salt
1 tsp cinnamon
handful of oats, if you like
1 stick butter
Slice apples into a large casserole. Mine was rather shallow, which I like.
Mix all dry ingredients with a fork. Add soft butter and mix well.
Pack this mixture on top of the apples.
Bake for one hour at 375. The house will smell lovely.
Adam says we must go buy some vanilla ice cream before he's willing to eat any. He'd better hurry; I think it's already half gone!
And since the girls really enjoyed their part in this apple adventure, I'm linking this post to Moriah's "Fun Mom Friday."
1 comment:
YUM. Our oven isn't working - hasn't all summer. Too hot, though, anyway.
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