I slapped all these photos up on facebook in one thread, and it looked so much like a blog post, I thought, "Hey! A blog post!"
First he made this Moroccan bread, khobz. I can never remember how to spell it. We don't know how to pronounce it. Who cares? It tastes delicious.
Then he made a fresh batch of granola with dried fruit. Very good.
Then Adam started something very new. He made mozzarella cheese. He used a gallon of milk, some rennet tablets and fresh lemon juice. I don't really know the whole process. I just jump in the kitchen occasionally and snap photos.